Friday, March 17, 2006

Irish Breakfast!

Happy Saint Patty's Day!

Nothing is better than an Irish breakfast. Okay, maybe there are, but an Irish breakfast is still awfully nice!

---

Ingredients:
4 medium potatoes, diced
1/2 onion, chopped finely
Black pepper
Salt
Red pepper flakes
Olive Oil
Fake Canadian Bacon
Fake Sausages

---- Potatoes ----

1) Heat oil in a skillet.
2) When oil is hot, add onions and saute until translucent.
3) Add potatoes. Season with salt, black pepper, and red pepper flakes.
4) Its done when the potatoes are thoroughly hot. Add more seasonings to taste.

----Bacon and Sausages ----

1) Heat oil in a skillet.
2) When oil is hot, add sausages and bacon.
3) Cook to package directions. Bacon should be crisp, sausages should be hot thoroughly.


Serve on a plate with half a heated tomato and tinned beans! Voila, you have an Irish breakfast.




No comments:

Google Search!